Indulge guilt-free with our Vegan Dark Chocolate Fudge. Made with Ghirardelli non-dairy dark chocolate chips, this plant-based treat is homemade and delicious. Satisfy your sweet tooth without straying from your vegan lifestyle! Hand cut into pieces that are approximately 3"x3"x3/4" and somewhere between 4 and 4 1/2 gluten-free ounces (1/4 lb).
Ingredients: Vegan-compliant granulated sugar, Ghirardelli Non-Dairy dark chocolate chips (unsweetened chocolate, cane sugar, cocoa butter, soy lecithin, vanilla extract), evaporated coconut milk (coconut cream, filtered water, coconut sugar, guar gum, sea salt), Dandies marshmallows (tapioca syrup, cane sugar, filtered water, tapioca starch, carrageenan, soy protein, natural vanilla flavor), Country Crock plant butter with avocado oil (blend of plant-based oils (palm fruit, palm kernel, canola and avocado oil), water, salt, pea protein, sunflower lecithin, citric acid, vitamin A palmitate, natural flavor, beta carotene (color)), vanilla extract (vanilla bean extractives in water, alcohol (35%), potassium sorbate.
Allergen Info:
Contains: coconut, soy ingredients
Gluten-free
